Brennivin. Join our weekly hand curated newsletter to have all the latest news from Iceland sent to you. by Thea Colman. My girlfriend brought me... a bottle back from a trip to Iceland. Brennivín is Iceland’s most famous akvavit given that it was introduced just after the partial repeal of the country’s prohibition. I've been wanting to try this liquor from Iceland ever since I visited the country back in 2011. Be sure to share your best Brennivín photos with us on Twitter, and don’t forget to tag @BrennivinUSA as well! Please always drink … "Distinct" and "powerful" are two words often used to describe the Icelandic aquavit, which was originally used to mask the taste of shark meat at Iceland's winter festival Þorrablót (Thorrablót). Neat or as a substitute for gin, rum, or whiskey in a cocktail. Save my name, email, and website in this browser for the next time I comment. Glass: Collins Garnish: Sour cherry pierced by a long straw. This cocktail marries traditional brennivín schnapps with freshly squeezed orange juice and a sprig of rosemary for a global spin on Iceland’s signature alcohol. Brennivin is made from fermented grain and/or potato mash and flavored with caraway. Iceland's signature drink is making a splash in North America. Now available for purchase in 15 retail locations and 19 bars and restaurants in the United States, the word is spreading fast about this exotic drink.Â. Read more: An Icelandic microbrew revolution Garnish: Sour cherry pierced by a long straw, Here is a list of Brennivín's retail and bar locations in the United States. In an attempt to regain its share of the market, the team behind brennivín recruited an advertising agency to rebrand their image. Created 2014 by Jeff Grdinich of The Rose, Jackson Hole, WY. Brennivín and the beer-ban A major reason for the popularity of brennivín was that it was the cheapest booze available to Icelanders: A bottle of brennivín bought at the State Alcohol Monopoly (ÁTVR) gave you more alcohol for each hard-earned króna than any other drink! The literal English translation is 'burning wine'. The drink has a strong taste and high alcohol content (37.5% ABV). Fun Icelandic aquavit fact: Hákarl, Iceland’s infamous dish of fermented shark, is washed down with a shot of brennivín. © COPYRIGHT 2010-2020 ICELAND NATURALLY, ALL RIGHTS RESERVED. “With time, brennivín fell out of favour. Brenniví What they drink in Iceland (Brennivin) & do you want to drink it? Ok, to be fair, most of us don’t eat shark for breakfast—that’s a delicacy traditionally reserved for feasts during the month of Þorri—and the Brennivín is just to keep our minds off the bleak and pointless existential repetition of life. Created 2014 by Jason Moore of Brennivin America, 1 oz Tangerine or mandarin orange juice, preferably the Ojai Pixie Tangerine, Created 2014 by Warren Bobrow (Cocktail Whisperer), ½ oz American Fruits Sour Cherry Cordial. The custom is to drink it straight—often alongside pickled or smoked fish—but aquavit can also really add oomph to a cocktail. Strain into Collins glass filled with hand cut ice. Brennivín is usually offered neat during Þorrablót. Glass: Goblet or snifter Garnish: Smoke applewood chips with a handheld cold-smoker, or use open flame (carefully! Don’t worry, we won’t spam you. Brennivín is consumed year-round (more often in cocktail form) and has been since the 1400s-1500s, so the flavor isn't as offensive as its nickname would have drinkers believe. In the pink … a brennivín cocktail with Italian amaro and rhubarb bitters. Brennivín is continuing to gain widespread availability throughout North America, so pick up a bottle today and try out these refreshing recipes! Here is a list of Brennivín's retail and bar locations in the United States. Talking about a shark, it’s usually served alongside it. The black label was chosen because it was considered necessary to have the label unattractive to limit demand for the drink. The secret to Brennivin, Iceland's signature spirit, is the balance between the pure, soft, Icelandic water and the robust, savory, flavor of caraway. Like most aquavits, the easiest way to think about Brennivín is as a gin replacement, but it also works well in lieu of … Enter here for a chance to win a Yule Lads book, an… https://t.co/Fva7X2z03o, @IcelandNatural Don’t miss out on our December giveaway from @Isavia and @Icelandair! Enter for a chance to win a prize pack of Ice… https://t.co/Qu0tpkxqwP, 733 Third Avenue 18th floor New York, NY 10017. Email *. Brennivín Cocktail Recipes: Black Rose. Brennivin got the name Black Death during Iceland’s prohibition on alcohol; the bottles had skull and cross bones put on the bottle by the the Icelandic government so people began to refer to it as Black Death when ordering. Promise! Do you want to know more about this subject? How does one drink Brennivin. If you’re looking to mix up new, unique cocktails while you’re at home, head online to Duke’s Liquor Box and check out if you can get Brennivín Aquavit, Brennivín Rugbraud Aquavit and Opal Icelandic Liqueur shipped to you. clarity rating of 4.3 from 18 votes. Brennivín is a clear, unsweetened schnapps that is considered to be Iceland's signature distilled beverage. Join our weekly hand curated newsletter to have all the latest news from Iceland sent to you. Please send us a line at icelandmag@365.is. Don’t worry, we’ll get to Þorrablót later. Finding the right blend Brennivín's distinct flavor provides a challenge for mixed cocktails, however, Joe Spiegel and the Brennivín America team have found the perfect concoctions for your next party. It is a popular Icelandic liquor and special-occasion alcohol shot, and the traditional drink for the mid-winter feast of Þorrablót. Made out of potatoes and flavoured with caraway seeds. by The Yarn Collective. Reduce to desired thickness and strain out the mint with a cheesecloth. Brennivin is an Icelandic signature beverage that is basically a version of aquavit. The plan failed and the black label together with the excessive consumption resulted in a new name. 82 projects, in 313 queues overall rating of 4.7 from 37 votes. Â. Nuanced and palate-cleansing, look for a mild, savory scent and bracing notes of dill, fennel seed and pine, plus a brisk, zingy finish that suggests caraway-seeded rye… Reduce some more for extra good luck in battle. 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