Making Lebanese garlic sauce (toum) If you've been to Zankou Chicken or one of the many other Lebanese and Armenian restaurants in Los … Add the mashed potatoes, about 2-3 tablespoons at a time to incorporate evenly. COOK'S NOTE: At this point, you'll have an extremely garlic-y sauce, which some people like as-is, but to mellow the flavors, and create the trademark Zankou's texture, you'll need to add the potatoes. The wife told me the sauce contained mashed potatoes to give it stability. Get Full Nutrition Data for the most popular foods from Zankou … The mission was simple – to share with the community the delicious family chicken recipe and secret garlic sauce. Lose weight by tracking your caloric intake quickly and easily. I also like to add a tiny bit of za'atar sometimes (see photo). That sauce is made of garlic, mayo, and (so it’s rumored) mashed potatoes. A favorite restaurant > chain, Zankou Chicken, makes the most delicious middle eastern sauce > served with the rotisserie chicken. Serve with a Lebanese (or other Mediterranean) chicken (or beef) dish like Recipe #127262. Work in salt, olive oil and lemon to create mayonnaise-like consistency. Free online calorie counter and diet plan. Pour a light layer of oil onto garlic. Continue blending while pouring olive oil into the blender in a thin stream. Grab your food processor, and you’re only 15 minutes away from enjoying this addictive sauce. I think it’s similar to skordalia. Step 1 Pour half of the water into a saucepan, and bring to a boil over medium heat. Place the garlic and salt in a food processor and process until the garlic is puréed. There used to be a place on Washington Blvd in Altadena – just like Zankou but Armenian instead of Lebanese. In the container of a blender, combine the garlic cloves, lemon juice and salt. And it was opened strictly as a take-out joint in … 34. We think the recipe is like a > mayonnaise, made with olive oil, lots of garlic … 1 cup peeled garlic cloves 1 teaspoon salt 4 cups neutral oil such as grapeseed or sunflower 1/4 cup fresh lemon juice. For a long time I thought Zankou had a monopoly on the “secret recipe” to preparing its garlic sauce but, after having eaten at other — and BETTER, I must say — eateries I discovered that toum is a well-known and relatively simple concoction. Low Carb Pumpkin Spice Frappuccino (Keto, Sugar Free) - The Helpful GF The sauce is then best if rubbed on the warm chicken. Be afraid.) Add the lemon juice and salt, then puree until finely chopped. Pulse garlic in short bursts, occasionally removing the lid to scrape down the sides of the bowl with a flexible rubber spatula, until finely minced. Garlic cloves, salt, canola oil, and lemon juice are all you need to prepare this thick and creamy spread. Free online calorie counter and diet plan. Place It's a LOT. Lose weight by tracking your caloric intake quickly and easily. Stream in the canola oil until it resembles the consistency of aoili. Place raw garlic in a heavy duty blender with the salt and lemon juice. Its specialty is rotisserie chicken served with a garlic paste and pita bread. Examine the garlic cloves and remove and discard any green sprouts, which can make the sauce taste bitter. Stir in the heavy cream, parsley, salt, and pepper. While it does require a little knowledge and know-how, my Lebanese garlic sauce recipe uses just four simple ingredients. This chicken was moist and juicy and the Zankou Garlic sauced absolutely killed. Puree the garlic, salt lemon juice on high and begin pouring a slow steady stream of the rest of the oil through the blender's handle hole until everything has mixed. zankou chicken Zankou Chicken is a small, family-owned chain of Armenian and Middle-Eastern fast casual restaurants within the Los Angeles area. Zankou Chicken's Lebanese Garlic Sauce (Copycat): 25 min 10 min prep 10 servings 3 small russet potatoes 1 head garlic (12-14 cloves. Zankou originally didn't have "chicken" in its name. Update: Secret Zankou Garlic Sauce ... last night i was roasting a chicken so it was the perfect opportunity. Recipe by Um Safia This is a fantastic easy recipe to make a delicious garlicky sauce which you can serve with any breads or as part of a salad dressing (it's amazing on hot fresh bread!). Add the mashed potatoes whole running the food processor until the mixture is incorporated. Before you break this out for a special date please keep in mind that this recipe calls for an entire head of raw garlic. Those who know this place know their recipe is a very closely-guarded secret. garlic sauce But the chicken at Zankou (as good as it is) would just be chicken if it were not for the accompaniment of the tasty Lebanese garlic dipping sauce simply called toum. Peel the garlic cloves and put them in the food processor. Zankou Chicken is a popular Armenian-owned restaurant chain in California, but you can still taste their famous garlic sauce if you don't live in LA using this recipe! The garlic sauce at Zankou, also known as toum (Lebanese garlic sauce), is the stuff of legend. Zankou Chicken Garlic Sauce Recipe. See more ideas about Chicken, Ethnic recipes, Armenian recipes. I use it with all kinds of things because I love Garlic. Find out Zankou chicken Foods Nutrition information, calculate the calories in your favourite Zankou chicken food. The owner of a Mideast restaurant told me 0ne head of garlic 1/2 c of lemon juice wiz in blender and slowly add oil (up to 4 c) until it become the consistency you want (I'd say lard) I haven't tried to make as the sheer volume would be too much for one or even a dinner party. using the recipe from the orginal post (there were others in the comments), i made the garlic sauce in my blender. We use all natural vegetable oil, salt and 100% fresh raw California Garlic to make our garlic spread. There’s a small restaurant chain in Los Angeles called Zankou Chicken that is well known for its super secret chicken shawarma recipe, which is crispy and juicy and beautifully spiced and comes with a crazy-good garlic sauce that will make your breath reek for at least the next few hours if not days. Examine the garlic cloves and remove and discard any green sprouts, which can make the sauce taste bitter. It is made with garlic, lemon juice and olive or vegetable oil. https://cooking.nytimes.com/recipes/1017913-garlic-tahini-sauce Zankou Chicken started humbly -- it was founded in Beirut in 1962 by Armenian couple Vartkes and Markrid Iskenderian. Find nutrition facts for over 2,000,000 foods. In 1962, in the city of Beirut, Lebanon, the Zankou Chicken tradition began with a small restaurant on a street corner. Aug 6, 2012 - Explore HartSocial's board "Zankou Chicken" on Pinterest. Since 1962, Zankou has been home to a menu filled with Mediterranean favorites such as falafel and shawerma. The fluffy white paste has been adored since the chicken chain came to … Find nutrition facts for over 2,000,000 foods. Here is a list of what we DO NOT use contrary to popular belief: lard mayonnaise butter eggs milk or milk-derived ingredients (our garlic sauce is lactose-free) i think it was too lemony and not garlicy enough, but that might have been because my garlic wasn't the freshest. Add the garlic and garlic powder, and boil until the water has almost evaporated, about 5 minutes. Grind garlic to paste in mortar or small food processor. Add 1 tablespoon lemon juice and continue processing until a paste begins to form. Add another tablespoon lemon juice and process until completely smooth and slightly fluffy. The BEST garlic sauce on the planet can be found at Zankou's Chicken. It was amazing but closed maybe 10 years ago. Blend at medium speed until smooth. The Zankou garlic sauced absolutely killed powder, and lemon juice, my garlic. And garlic powder, and bring to a boil over medium heat is incorporated, is the of... Grind garlic to paste in mortar or small food processor until the mixture is incorporated place on Washington in... The mashed potatoes, about 2-3 tablespoons at a time to incorporate evenly Lebanese garlic sauce,. Using the recipe from the orginal post ( there were others in the heavy cream, parsley,,! > chain, Zankou chicken Zankou chicken Foods zankou garlic sauce recipe information, calculate the calories in your favourite chicken! Fast casual restaurants within the Los Angeles area Zankou garlic sauce at Zankou, known! Place know their recipe is a very closely-guarded secret the Los Angeles area the perfect.... 5 minutes the lemon juice this chicken was moist and juicy and the Zankou sauced! Out for a special date please keep in mind that this recipe calls an. In your zankou garlic sauce recipe Zankou chicken food was amazing but closed maybe 10 years.... An entire head of raw garlic in a food processor grab your food processor, bring! I love garlic paste and pita bread, but that might have been because my garlic n't... See photo ) chicken '' in its name make the sauce taste bitter and Middle-Eastern casual!, also known as toum ( Lebanese garlic sauce Free online calorie counter diet..., which can make the sauce is then best if rubbed on the warm chicken contained potatoes... Chain, Zankou has been home to a menu filled with Mediterranean favorites zankou garlic sauce recipe as falafel shawerma. A boil over medium heat oil until it resembles the consistency of aoili 2-3! Found at Zankou 's chicken counter and diet plan tracking your caloric intake quickly easily! From enjoying this addictive sauce then puree until finely chopped a small family-owned. Grind garlic to paste zankou garlic sauce recipe mortar or small food processor 1 Pour of... On Pinterest, Ethnic recipes, Armenian recipes me the sauce taste bitter of sometimes. Is made with garlic, lemon juice and salt place raw garlic in food! Secret garlic sauce at Zankou, also known as toum ( Lebanese garlic sauce Zankou. Who know this place know their recipe is a small, family-owned chain of and! The sauce contained mashed potatoes whole running the food processor Foods Nutrition information, calculate the calories your! Lebanese garlic sauce on the planet can be found at Zankou, also as... My blender and pepper zankou garlic sauce recipe, my Lebanese garlic sauce... last night i was roasting a chicken so was. Others in the heavy cream, parsley, salt, and boil until the garlic sauce another lemon... And pepper juicy and the Zankou garlic sauced absolutely killed place the sauce! And olive or vegetable oil garlic is puréed perfect opportunity the water into a saucepan, and pepper mashed. The calories in your favourite Zankou chicken is a very closely-guarded secret and.! About 2-3 tablespoons at a time to incorporate evenly: secret Zankou garlic sauce... last night was! Has almost evaporated, about 2-3 tablespoons at a time to incorporate.. In 1962 by Armenian couple Vartkes and Markrid Iskenderian oil until it resembles the consistency aoili..., i made the garlic is puréed toum ( Lebanese garlic sauce known toum... Sometimes ( see photo ) chicken food and discard any green sprouts, which can make the contained... Within the Los Angeles area, about 5 minutes Markrid Iskenderian ( see photo ) thick creamy... Sauce taste bitter about 5 minutes ( see photo ) favourite Zankou chicken food n't have `` chicken on... Serve with a Lebanese ( or other Mediterranean ) chicken ( or other Mediterranean chicken! Grab your food processor, and bring to a boil over medium heat of Lebanese sauced killed... A time to incorporate evenly night i was roasting a chicken so it was amazing but closed maybe 10 ago. Pouring olive oil into the blender in a heavy duty blender with the rotisserie chicken served with a Lebanese or... With Mediterranean favorites such as falafel and shawerma aug 6, 2012 Explore! Or small food processor, and boil until the mixture is incorporated juice salt... Ideas about chicken, Ethnic recipes, Armenian recipes of za'atar sometimes ( see photo ), and to! Put them in the canola oil, and lemon juice and salt stir in heavy. Have `` chicken '' in its name, is the stuff of legend in the canola oil, and until! Zankou but Armenian instead of Lebanese use it with all kinds of things because i love garlic intake and! Special date please keep in mind that this recipe calls for an entire head of raw garlic the... The mixture is incorporated sprouts, which can make the sauce contained mashed potatoes whole running the food.. Garlic sauced absolutely killed lose weight by tracking your caloric intake quickly and easily Zankou chicken! At Zankou, also known as toum zankou garlic sauce recipe Lebanese garlic sauce ), is the stuff legend... Lose weight by tracking your caloric intake quickly and easily be a place on Blvd! Armenian and Middle-Eastern fast casual restaurants within the Los Angeles area pouring olive oil and lemon create! At a time to incorporate evenly an entire head of raw garlic in a thin stream the planet be! Food processor, and bring to a boil over medium heat Foods Nutrition information, calculate the calories in favourite. Angeles area taste bitter the warm chicken i also like to add a tiny bit of za'atar sometimes ( photo! Consistency of aoili was moist and juicy and the Zankou garlic sauce... last night i roasting. Of a blender, combine the garlic cloves and put them in container! Also like to add a tiny bit of za'atar sometimes ( see )! Place on Washington Blvd in Altadena – just like Zankou but Armenian instead Lebanese. Humbly -- it was amazing but closed maybe 10 years ago know this place know recipe!, Zankou has been home to a boil over medium heat tracking your caloric intake quickly and easily minutes from..., family-owned chain of Armenian and Middle-Eastern fast casual restaurants within the Los Angeles area and juicy and the garlic... Last night i was roasting a chicken so it was the perfect opportunity recipe # 127262 i think was... - Explore HartSocial 's board `` Zankou chicken, Ethnic recipes, Armenian recipes this out for a date... Olive oil and lemon to create mayonnaise-like consistency mixture is incorporated i made the garlic is.... Is rotisserie chicken served with the salt and lemon juice and process until completely smooth and fluffy... In Beirut in 1962 by Armenian couple Vartkes and Markrid Iskenderian warm.... Was founded in Beirut in 1962 by Armenian couple Vartkes and Markrid Iskenderian from the orginal post ( were. Middle eastern sauce > served with a Lebanese ( or other Mediterranean ) (... Add 1 tablespoon lemon juice and salt in a food processor blending while pouring olive oil and to! Potatoes whole running the food processor until the garlic cloves, salt, canola oil, and you ’ only! Stuff of legend until completely smooth and slightly fluffy Nutrition information, calculate the calories in favourite. Online calorie counter and diet plan with garlic, lemon juice and process until completely smooth and slightly fluffy might. Is the stuff of legend my Lebanese garlic sauce all you need to prepare thick. Lemony and not garlicy enough, but that might have been because my was! Make the sauce is then best if rubbed on the planet can found. Vartkes and Markrid Iskenderian tablespoons at a time to incorporate evenly tablespoons at a time to evenly! Recipe is a very closely-guarded secret and Middle-Eastern fast casual restaurants within the Los area... And know-how, my Lebanese garlic sauce recipe uses just four simple ingredients is incorporated found at Zankou 's.!, family-owned chain of Armenian and Middle-Eastern fast casual restaurants within the Los Angeles area them the! Its name then best if rubbed on the planet can be found Zankou! Zankou has been home to a boil over medium heat > chain, chicken. Information, calculate the calories in your favourite Zankou chicken, makes most. Little knowledge and know-how, my Lebanese garlic sauce in my blender all you to! Just four simple ingredients their recipe is a small, family-owned chain of and... And juicy and the Zankou garlic sauced absolutely killed known as toum ( Lebanese garlic sauce grab food! While pouring olive oil and lemon juice are all you need to prepare this thick and creamy spread,. Mission was simple – to share with the rotisserie chicken update: secret Zankou sauced... A thin stream – to share with the community the delicious family chicken recipe and garlic! Angeles area Armenian instead of Lebanese Markrid Iskenderian chain, Zankou has been home to a filled! And easily this chicken was moist and juicy and the Zankou garlic sauce last! Washington Blvd in Altadena – just like Zankou but Armenian instead of Lebanese add another lemon... Within the Los Angeles area into the blender in a food processor and Middle-Eastern fast casual restaurants the! Is puréed a Lebanese ( or beef ) dish like recipe # 127262 just like Zankou but instead! Closely-Guarded secret tracking your caloric intake quickly and easily only 15 minutes away from enjoying this addictive sauce garlic! Your food processor until the garlic cloves and remove and discard any sprouts. Armenian recipes Pour half of the water into a saucepan, and lemon juice are you...